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| GION MATSUNO Eel Cuisine | ||||
   | Address | On the south side of Shijost,near the Minamiza Theater,Higashiyama-ku,Kyoto 605-0075 | ||
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| Phone | 075-561-2786 | |||
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| Hours | 11:30 - 21:00（L.O 20:30） |
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| Regular holiday | Thursday(Subject to change) | |||
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| Prices | Unagi Seiromushi(steamed eel) ¥3,150 Una-Ju ¥1,785 - ¥5,500 unagi-zen ¥5,250 omakase ¥7,500 - ¥16,000 |
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| ServiceMenu | Jo Okimari ¥4,200•¥5,100( - 15:00) | |||
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| Credit card | AMEX,VISA,DINERS,MASTER,JCB,DC,UC | |||
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| Matsuno is a specialist in the tradition
of Shirayaki (lightly grilled eel cuisine) based on an original
preparation method that is hardly greasy and makes eating easy
Seiromushi,another specialty,features a grilled and boiled combination
of eel and egg. A service charge will be taken as 10% |
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Presented by DigiStyle Kyoto Office All
Rights Reserved.
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